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How to Make Delicious Strawberry Yoghurt Ice very scrumptious & low calorie

Strawberry Yoghurt Ice very scrumptious & low calorie.

Strawberry Yoghurt Ice very scrumptious & low calorie You can cook Strawberry Yoghurt Ice very scrumptious & low calorie using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Strawberry Yoghurt Ice very scrumptious & low calorie

  1. Prepare 200 grams of strawberries.
  2. It’s 50 grams of caster sugar I used truvia zero calories.
  3. Prepare 200 ml of natural yoghurt I used low fat.
  4. It’s 1/2 of of quater teaspoon xanthan gum see step 3.

Strawberry Yoghurt Ice very scrumptious & low calorie step by step

  1. Puree the strawberries & using metal sieve drain puree into a mixing bowl to remove the seeds.
  2. Add sugar & yoghurt & mix together.
  3. Add the xanthan gum bit by bit and mix in with handheld mixer. Please read about xanthan gum before use but thus will stop it freezing like a brick in the freezer..
  4. Turn machine on paddles turning pour mix into the machine & let it run its 60 minutes, it will then switch off & beep. Turn off at the wall take paddles out & serve or put into freezer container & freeze. I got 380g.

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