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Recipe: Appetizing Soft and Chewy Low Calorie Cupcakes

Soft and Chewy Low Calorie Cupcakes.

Soft and Chewy Low Calorie Cupcakes You can have Soft and Chewy Low Calorie Cupcakes using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients of Soft and Chewy Low Calorie Cupcakes

  1. It’s 100 grams of Pancake mix.
  2. You need 50 grams of Yoghurt.
  3. Prepare 2 tbsp of Soy milk (or regular milk).
  4. You need 1 tbsp of Honey.

Soft and Chewy Low Calorie Cupcakes instructions

  1. Mix the yoghurt, soy milk and honey together in a bowl..
  2. Add the pancake mix, and mix well..
  3. Pour the mixture into cups until 80% full, then bake in the oven at 170°C for 12-15 minutes..

Photos of the Recipe: Appetizing Soft and Chewy Low Calorie Cupcakes


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