Peri Peri Sauce

  • on October 1, 2020
Peri Peri Sauce
Peri Peri Sauce

A quick and easy homemade peri-peri sauce with roasted red peppers, garlic, lemon juice and oregano along with spicy red chili peppers!


  • roasted red peppers, coarsely chopped
  • 2 red peri-peri chilis (or Thai birds eye chilis), stemmed*
  • 1 medium red onion, coarsely chopped
  • 5 cloves garlic
  • 1/4 cup lemon juice
  • 1/4 cup red wine vinegar
  • 1 tablespoon dried oregano
  • 1 tablespoon smoked paprika
  • 1 teaspoon salt
  • 1 bay leaf
  • 1/3 cup olive oil
  1. Puree everything except the olive oil in a food processor until smooth.
  2. While the food processor is on and processing, slowly stream the olive oil in.


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